Coffee culture, events and the latest from YİTİ.
Some coffees are more than something you drink. They come with a ritual, a time of day, and even a certain “right” way to enjoy them. Cappuccino is exactly that kind of coffee. Known for its foam, perfectly at home in the morning, and, according to Italians, a rather “bold” choice later in the day. […]
Coffee is an indispensable part of everyday life for millions of people around the world. Yet the historical journey of this deeply rooted beverage has been shaped by a series of important transformations. One of these is the Third-Wave Coffee Movement, which has taken coffee beyond being merely a drink, established it as a culture, […]
In the world of coffee, espresso is both a drink and a habit that needs few words. It arrives in a small cup, is enjoyed quickly and leaves a lasting impression. It needs neither decoration nor explanation. Espresso is coffee in its most direct form. But does its name mean “fast” or “pressed”? “Espresso” is […]
For coffee lovers, the V60 is more than a brewing device. It is an invitation to discover the art of slow, deliberate brewing. Simple yet effective, this brewer has become particularly popular among filter coffee enthusiasts and has helped transform brewing culture around the world. A Guide to V60 Brewing The History of the V60: […]
The term “specialty coffee” has become increasingly familiar in recent years. But it means far more than a passing fashion or a trendy label. Specialty coffee is the result of care at every stage of the journey, from the soil in which the coffee grows to the cup in which it is served. Good coffee […]
Some words leave a taste the moment you hear them. “YİTİ” is one of them: a word rooted in the language of Anatolia, whose meaning lives as much on the palate and in the senses as it does in a dictionary. To us, YİTİ KAHVE embodies precisely that feeling. What Does “YİTİ” Mean? In the […]
The Specialty Coffee Association (SCA) cupping protocol provides a standard for assessing coffee quality. 90–100 points: Outstanding Coffee 85–89.99 points: Excellent Coffee 80–84.99 points: Very Good Coffee 0–79.99 points: Commercial Coffee BLACK / ULTRA SERIES COFFEE BEANS (85–89.99 POINTS) Ethiopia Sidamo Gr1 Bensa Segara Natural | Mango, Tropical Fruits, Red Apple | Natural Heirloom Ethiopia […]